THE WAY OF MAKING
of pickled cucumbers, sweet peppers and chili peppers (garnish).
طريقة عمل مخلل الخيار والفلفل الحلو والفلفل الحار والفليفله( مقبلات ).
Note : - the modus operandi of these pickles need to maturity for (7) days and can then be addressed .
1 - the necessary nutrients .
- ( 6) Bean option.
- (10) sweet pepper .
- (10) hot pepper .
- (6) a grain of pepper .
- (2) clove of garlic.
- (2) Lemon bead .
- Tablespoon salt (2) .
- (2) a tablespoon of olive oil .
- A spoonful of sugar .
-1 / 2 liters of water.
2 - tools used to work
- (1) a large spoon to stir .
- (1) pot ( plastic or glass jar .
- Chopping board or a Chinese porcelain bowl .
- ( 1) Cutting ..
- Lemon juice .
3 - mode of action
- The beads are cut by the knife option into small pieces.
- The beads are chopping sweet peppers by the knife into small pieces.
- The beads are cut by the knife chili into small pieces.
- The beads are cut by the knife pepper into small pieces.
- Lemons is squeezed by hand or succulents .
- Chop garlic cloves by the knife into small pieces.
- Parts are put cucumbers, sweet peppers , chilies, garlic Alvefilh
In the glass jar or plastic .
- Add salt , lemon juice and water to the jar and sugar.
- Olive oil is added the top of the jar .
- Is put a piece of clear plastic top of the jar before placing the lid on it .
- Pickle jar is placed in the appropriate place in the kitchen.